How to make Pani Puri Recipe?

Pani puri is a delicious Indian street food snack made of small, crispy fried puri shells filled with a spiced potato and chickpea mixture, and served with tamarind and mint water (pani).

Pani puri is traditionally made with puri shells that are fried until crispy. The fried puri is then filled with a potato and chickpea mixture and served with tamarind and mint water (pani).

How to make pani puri recipe?

The potato and chickpea mixture is usually spiced with cumin, chili powder, and salt. The tamarind and mint water (pani) is also usually seasoned with salt, chili powder, and cumin.

It is typically served as a snack or appetizer. It can be served as a main course if the puri shells are large enough.

Pani puri recipe is a popular street food snack in India and is also popular in other parts of South Asia. It is also gaining popularity in the West.

Pani puri is a delicious, fun, and easy-to-make snack that is sure to please everyone. Give it a try today!

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Pani puri recipe

You’ll find no better pani puri recipe than this one. I’m sharing two different types of pani puri water and two stuffing recipes, plus how to make golgappa in the air fryer.

  • Author: Recipeking
  • Prep Time: 10
  • Cook Time: 20
  • Total Time: 30 minutes
  • Category: Snacks
  • Cuisine: Indian
  • Diet: Vegetarian

Ingredients

Pani puri shells

Potatoes

Chickpeas

Tamarind chutney

Mint chutney

Yogurt

Sev

Instructions

1. Boil the potatoes and chickpeas.

2. Make a mixture of the tamarind chutney, mint chutney, yogurt, and sev.

3. Fill the pani puri shells with the potato and chickpea mixture, and top with the chutney mixture.

4. Serve immediately.

Nutrition

  • Calories: 877kcal
  • Sugar: 18g
  • Sodium: 2149mg
  • Fat: 28g
  • Carbohydrates: 134g
  • Fiber: 17g
  • Protein: 22g
  • Cholesterol: 1mg

Keywords: pani puri recipe,

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What is Paani puri in English?

Pani puri is an Indian street food dish made of small, round balls of dough (puris) that are deep-fried and filled with a mixture of water, tamarind, chili, chaat masala, potato, onion, and chickpeas.

Is pani puri called water balls?

No, pani puri is not called water balls.

What is the difference between Golgappa and pani puri?

Golgappa is a type of pani puri. Pani puri is a popular Indian street food made with a fried puri (a type of bread), filled with water or tamarind chutney, and topped with a variety of spices and herbs.

Is Panipuri a junk food?

While panipuri may be a delicious snack, it is generally considered to be junk food. This is because it is often high in calories and fat, and low in nutrients.

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